Vegetable Sandwich Dish (Indian). veggie sandwich. Hi Everyone, I am back from my trip to my native, totally asked for and refreshed. Did not have the state of mind to spend much time in the kitchen, so merely prepped this simple veggie sandwich. Sandwiches are popular as they are quite   Read More ...

Sandwich dish – Potato sandwich Dish: sandwich.. mm…. yummy breakfast recipe. Serve your little ones with this smiley potato sandwich and bring a smile to their face Typically on Sundays, after lunch time, I do not spend time in the cooking area. I mostly hang around doing various other things which   Read More ...

  TIP! Prepare to cook before you actually start cooking. Having everything prepared before you begin cooking is important. Cooking is a priceless skill that can make your daily life more comfortable. Cooking at home not only saves money but ensure that you are eating delicious and is way cheaper.   Read More ...

Medhu Vadai / Urad dhal vada Medhu vadai-Ulundu vadaPlain vada- rasam vada – curd/dahi vada Vadai is a popular snack and is typically offered that own coconut chutney and sambar. You could have it that own tomato sauce. In this recipe, I have soaked 1/2 tsp raw rice and 1/2   Read More ...

Vegetable Uthappam A little circle and a semi circle veggie uthappam. Make any sort of shape of your option and offer it for kids.(eg)You can make a residence that own a square and a triangle. They will certainly acquire the goodness of vegetables and at the very same time discover   Read More ...

When I claim, I am going to prep upma for morning meal, I will obtain great deal of objection from my children, but when I share it is veggie upma, they will certainly be happy. Vegetable upma is very simple to prepare and it is also healthy as we are   Read More ...

TIP! A good tip when using cooking oil is to put some on the sides of the pan while cooking. This way, it will already be hot when it gets near the food. While everyone can eat, not everybody can cook. The tips below will teach you a few things   Read More ...

Moong dal (pasi parupu) is very nutritious, simple to cook, needs less soaking and is easy to digest. This daal is very good for babies as well. So you can feed this Dosa to lyour lil one’s as well. My lil one likes the taste of this dosa a lot.   Read More ...

I am posting this recipe “How to make soft idlis” only for novice to kitchen.I found that Idly has occupied a very important place as breakfast in all South Indian kitchens. For sure, It can be called the queen of breakfast. It is not only testy but very healthy dish as it is fermented   Read More ...

Chicken move Steamed Oriental Chicken Belief acquired really trim beef chicken 10cm, prompt remember these twelvemonths with Ji Siting papa beverage tea, have loved conventional bites – chicken move. As individuals like to maintain the mouth, salted nice chicken move in gentle rainfall and warm buttocks indoors. Should you utilize   Read More ...

Lavang Lata is one of my favorite sweet. Of course I have had the North Indian version of Lavang Lata, but I see a lot of semitrailer in the North India and Orriyan Lavang Lata recipe. Hope the taste will be the same as well, Yes Of course, if the   Read More ...

Lobhia this is also called Chauli in North India. This comes out as a sweet and sour dish that goes well with any kind of roti (Paratha, naan, kulcha) and rice (Plain or zeera rice). First time I had it when my MIL cooked it in my native place. I   Read More ...

This is mostly available on any bakery in Bangalore. I had it for the first time I had it at tea break at my office. That time I didn’t even know that it is a Gujarati recipe I just liked it. Yeah, It tastes so good if have it with tea (I liked this combination). I goggled about   Read More ...

Are you amazed with the name? I don’t blame you as I was too.. hehe.. The credit goes to my husband for bringing up this awesome sweet from Kanti Sweets Bangalore. Well yes Malai gulla is available in kanti sweets stores but due to the high demand it is mostly   Read More ...

Arisa Pitha, is prepared with the use of rice flour and sugar or gud (jaggery) the process starts with making a thick Jantani (semi solid mixture) out of rice flour and sugar or Guda which is then made into small semi-flat round shapes and fried in ghee or oil till   Read More ...

Here is another rare recipe of Oriya cuisine: Rossa Bali .. Following is the recipe.. Sorry guys.. I do not have much to talk about this recipe as my friend hasn’t told me anything about this.. If any one from the readers know anything about this recipe please do share   Read More ...

Rasgolla, it is a most common and famous desert eaten in most of the regions of India. In different places the sizes of the Rasgolla (Rasgulla) may differ but mostly it is made with the same ingredients and process. As i told you guys, I love sweets (and hence gaining   Read More ...

Matar Paneer is one of my personal favorite recipe, I am it every now and then at my home as it’ easy to cook and delicious in taste. Usually i combined this with Kachudi and rice. It is a spiced and creamy curry made with the main ingredients used as   Read More ...

Chhena Jilabi, This is my personal favorite recipe. It is delicious. I love the aroma of rosewater and the crispiness of this dessert. The process of making Chhena Jilabi is very similer to the Jelabi recipe made in North India deserts, but the face of Chhena Jilabi differs from North   Read More ...

As I mentioned earlier, Orriyans are very fond of sweets. They give the finishing touch to their meals with the sweets. So in this section I am going to mention all the possible recipes which are used by Orrians to make the sweets at home. Now I am going to   Read More ...

Budha Chakuli is much like the pan cakes I make with different types of flour. These are soft and sweet in taste. It looks off white with light brown patches. The recipe is very easy you just need to prapare the better properly. Ingredients needed to make Budha Chakuli: Black   Read More ...

Odia Cuisine is enriched with variety of food and flavors, while relying heavily on local ingredients. Oriya cuisine refers to the cooking of the eastern Indian state of Odisha. The flavors are usually subtle and made with the use of less spices. In oriya cuisine Fish and other seafood such as shrimp and scrab are very popular and made   Read More ...

First, I wanted to share my husband’s feedback on the glazed lemon-ginger scones these are really awesome and have divine taste  and I juts cooked it and was so great my husband and all of them (almost, i just got to taste) ;P anyways it was really divine. Actually my   Read More ...

Hmm, so here I am with a vegetarian/vegan reader(s). Welcome to my blog. I am a pure vegetarian/vegan (The truth is, that I get the Non-Veg recipes from one of my friend who loves non-veg food. Just for my non-vegetarian readers). Honestly I awe non vegetarians as well (my husband   Read More ...

Many people look at cooking as simply a chore that needs to be done. It can also serve as a means to a healthier life. A good cook is always learning, this article will deepen your knowledge of cooking and help you to enjoy your time in the kitchen. If   Read More ...

Have you ever gone out and questioned how it was created? Have you tried to reproduce the meal for yourself in your own kitchen? Use the tips in this article to help you learn about making your favorite meals at home and make new ones for any occasion. Cooking can   Read More ...

Cooking is one of those activities that just about anyone can participate in. Can you shop and read and follow directions? Do you have access to basic cooking utensils and equipment? If the answer to these questions is yes, then there is no reason why you cannot cook! If you   Read More ...

Have you ever been at a restaurant and wondered how they make the food was made? Have you even tried to cook a dish in your own kitchen? Use the tips in this article to create your favorite meals for any occasion. Cooking is a fantastic hobby that can be   Read More ...

Many people have a natural inclination to be a cooking pro but find that they are intimidated by the skill set required.The great thing about cooking is that you can take it one step at a time, and if you follow the advice below, you will be convinced that you   Read More ...

It is common knowledge that human beings require food to live. But eating can be more to life than survive?Cooking a great meal can be even more rewarding than eating something very tasty. Here some things you can use to bump your cooking prowess. Partially frozen meat so it becomes   Read More ...

Do you find yourself wondering how friends and family make the meals they do it? The information in the following article can help anyone into a great cook. If using skewers made of steel or metal, the square or twisted kind are much better than round ones for holding food   Read More ...

There are things that all good cooks need to know in order to become a terrific cook. This article will give you the techniques involved in cooking. Read them in their entirety to ensure you can cultivate your cooking prowess. Cooking vegetables for a long time robs them of the   Read More ...

Your kitchen may seem boring at times. You can make it more exciting by turning cooking into a hobby. Read the following suggestions for some great cooking ideas you can make use of. If you are using metal skewers, avoid ones with rounded surfaces and try ones with square or   Read More ...

While we all need to eat, not everyone has the skills necessary to cook. The tips below will help you how to improve your own food. Do not think cooking is too complicated or new ingredients. Cooking can be a source of great joy. Do not cook it all after   Read More ...

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